Thank you for your interest in selling my detailed GF restaurant cards for celiacs!
Each card retails for $9.99, and affiliates receive 20% of the sale.
1/ Go to Gumroad and sign up for an account.
2/ Send me an email to jodi-at-legalnomads.com to let me know you’ve signed up, and which cards you plan on selling on your site.
3/ I will share with you a Dropbox folder with the image above, as well as images for the cards with the “buy now” button – example for Modern Standard Arabic below. These will be full-sized images for you to use.
4/ Once I set you up as an affiliate for all cards, you will receive an email from Gumroad letting you know the links to use for each of them. If you wanted to link back to my guides, please link to the main page for GF travel as well, since many customers are interested in guides/cards they haven’t yet realized are an option.
5/ You will receive an affiliate % regardless of whether it’s the card you had listed on your initial post, because I set up all affiliates for each of the cards I sell unless they tell me otherwise.
Why these translation cards?
I started these cards in 2014.
Having celiac disease isn’t just avoiding gluten, and actually requires serious diligence with any cross-contact (oil used to fry breaded things will make us sick if non breaded things then cooked with same oil). There were some cards out there before I made mine, but none mentioned cross-contact and I got sick using them.
Specifically, I got sick very frequently in Japan with one of those cards plus a Japanese-speaking guide, so I decided to fix my problem and make a VERY detailed card, with a note about cross-contact included.
A reader beta testing my Japan card said she was refused edamame because it had been boiled in udon noodle water – and I was thrilled that my details paid off! She didn’t get sick once on her trip.
So I decided to keep going, and write cards for other countries that I ate in and loved. I initially offered these with a donate button, but sadly no one donated. Since I paid for each translation, I started to charge for them instead. And little by little, I’ve been building them out.
I’m thrilled to report several hospitals and doctors’ offices wrote me to say they’re recommending them to their patients, and I’ve consulted with two hospitals so far to help them on travel sections of their website. It’s been a wonderful journey.
My own journey changed considerably in 2017 when a routine lumbar puncture left me with a chronic spinal CSF leak, and disabled. I’m so grateful that, despite being mostly bedbound now, I can still help celiacs travel the world with less anxiety.
