Easy Maklouba Recipe, Upside Down and Delicious
A simple but delicious maklouba recipe with chicken, cauliflower and roasted eggplant.
Jordan
Condiments from Around the World (And Why They Matter)
Using condiments and table spices as a springboard to learn more about history.
Solo Female Travel, Trust and the Art of Fitting In
On the art of fitting in and round-the-world travel as a woman alone.
Foods from Jordan: Roasted Eggplant Mouttabal
How to make Jordanian mouttabal, and why it’s not the same thing as baba ghanoush.
Photo Highlights from 10 days in Jordan
Highlights from a 10-day press trip of sights, scenes and tastes in Jordan